nutrition
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If something you consume is going to make you sick, it will be due to spoiling—not a contaminaton of bacteria such as salmonella. (To be clear, the toxins that cause spoiling are byproducts of certain present bacteria (that you have in your body right now) that break down meat and vegetable matter. These bacteria play…
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This is not hyperbole. The amounts of alcohol one should ever ingest in their body is less than you’d find in any shot glass or drink of alcohol. Not only that there’s all sorts of other really bad stuff in most of those drinks besides the alcohol. The very same alcohol people willingly ingest kills…